Penne Beetroot
Penne Beetroot
Penne is an extruded type of pasta with cylinder-shaped pieces, their ends cut at an angle. Penne is traditionally cooked al dente and its shape makes it particularly adapted for sauces.. This pasta is infused with beetroot which contributes a bright pink colour and plenty of nutrients.
Ingredients: 100% Organic wheat flour, Semolina (Rawa), and Beetroot
Natural flavor: Beetroot | No preservatives
Cooking Time: 5 minutes in boiling water.
Shelf Life: Best before 12 months from the date of manufacture.
Weight: 250 grams.
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