FUSILLI PASTA - WHOLE WHEAT
FUSILLI PASTA - WHOLE WHEAT
Fusilli is a traditional type of pasta from Southern Italy. The pasta is shaped like a corkscrew with grooves which makes it ideal for thick sauce and pasta salads. It is made with organic whole wheat flour what makes it even tastier and more nutritious.
Kindly note: Usually ships in 3–4 days.
Ingredients: 100% organic wheat flour, Atta flour, and Turmeric.
Natural flavor: wheat flour| No preservatives
Cooking Time: 7 minutes in boiling water.
Shelf Life: Best before 12 months from the date of manufacture.
Weight: 250 grams.
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